Budding Chefs will be offering healthy kids cooking classes for youth by providing fun, interactive, hands-on cooking experiences. Cooking is a skill that helps children read, do math, and organize their work logically. Involving your child in the meal preparation may encourage them to try different types of food! All classes include an apron to wear and laminated recipe cards to take home. 

CLASS: Smoothie Dice & Super Apple Spread Sandwiches
DESCRIPTION: Budding Chefs will roll a big colored dice to choose ingredients for our smoothie-so fun! We will also make healthy apple spread sandwiches.  
AGE: 6-8
LOCATION: Scheig Center, 1313 Witzke Blvd.
DAY: Saturday
TIME: 9:30-11:00 a.m.
DATES: September 14
FEE: $25
CLASS #: 412331-S1

CLASS: Carrot Cake Balls
DESCRIPTION: Little Chef Sprouts will love making these healthy carrot cakes balls with their own hands!  While eating, we will read a story. 
AGE: 3-5 (with caregiver)
LOCATION: Scheig Center, 1313 Witzke Blvd.
DAY: Saturday
TIME: 10:00-11:00 a.m.
DATES: October 12
FEE: $20 per child
CLASS #: 412331-S2

CLASS: Gifts to Go
DESCRIPTION: Budding Chefs will make 2 jar/cup gifts to give to friends or relatives (or themselves!)  We will have an assembly line of ingredients where they will measure and assemble.  We will also have a snack.
AGE: 8+
LOCATION: Scheig Center, 1313 Witzke Blvd.
DAY: Saturday
TIME: 9:30-11:00 a.m.
DATES: December 14
FEE: $30
CLASS #: 412331-S3

CLASSVeggie Pitas with Avocado Hummus
DESCRIPTION: Budding Chefs will make an avocado hummus which they will eat in a pita with veggies.  A Budding Chefs class favorite—yes, they will try it!  We will then read a story called The Sandwich Swap and learn a little about another culture.
AGE: 9+
LOCATION: Scheig Center, 1313 Witzke Blvd.
DAY: Saturday
TIME: 10:00-11:30 a.m.
DATES: January 18
FEE: $25 
CLASS #: 112331-S1

CLASS: Rainbow Veggie Pinwheels
DESCRIPTION: Veggies, Ranch and Tortillas…what more is there?!
AGE: 6-8
LOCATION: Scheig Center, 1313 Witzke Blvd.
DAY: Saturday
TIME: 10:00-11:30 a.m.
DATES: February 8
FEE: $25
CLASS #: 112331-S2